Sujas Kitchen
Vegan and Vegetarian food, to Pamper your Palate!
August 22, 2019
Kalkandu (Rock Sugar) Pongal
›
How to make Kalkandu (Rock Sugar) Pongal The jaggery pongal is quite popular & well liked by everyone, but the kalkand...
October 28, 2018
Nuts & Wheat Ladoo
›
How to make Nuts & Wheat Ladoo Also known as Atte ka Ladoo in Hindi (can also be made without nuts) is a simple I...
October 21, 2018
Cashew Badam Halwa
›
How to make (quick & easy) Cashew Badam Halwa Although I did not have a sweet tooth during childhood, I have al...
August 26, 2018
Sorakkai/Bottle Gourd Halwa
›
How to make Sorakkai/Bottle Gourd Halwa This was the very first sweet that I ever made, probably in my late...
August 17, 2018
Kathirikai Paal Curry/ Curried Eggplant in Coconut milk
›
How to make Kathirikai Paal Curry This recipe has been in my recipe diary for many years now and has finally made it...
May 27, 2018
Vepampoo (Neem Flower) Rasam
›
How to make Vepampoo (Neem Flower) Rasam Vepam Poo Rasam/Neem flower Rasam is an aromatic rasam made using neem blossoms...
May 20, 2018
Hyderabadi Colocasia/Arbi Roast
›
How to make Hyderabadi Colocasia/Arbi Roast (Fried & No fry method) Colocasia, Arbi, Taro, Sep...
March 25, 2018
Poricha Kootu / Kuzhambu
›
How to make Poricha Kootu / Kuzhambu Kootu is a typical Tamilian side dish. This is a medium thick stew made with d...
March 4, 2018
Whipped Strawberry Sensation
›
How to make Whipped Strawberry Sensation This recipe has been our family favorite and my son will ask for this frozen d...
February 23, 2018
Broken Wheat Tomato Dosa (No Fermentation Required)
›
How to make Broken Wheat Tomato Dosa How many times have you heard whining & complaining from your family members when th...
›
Home
View web version